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Traditional North Indian Cooking 2

Experience the delights of traditional North Indian cooking in this workshop.  Learn about spices commonly used in this specialised cuisine and use them to make a delicious meal including Chole (Chickpea) Masala Curry, Palak Paneer (spinach with cottage cheese) and Vegetable Pulao Rice.  Includes all ingredients.

Tutor: Shirin Malkini

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Computer room hire

monitorOur computer room is available for hire by community / school groups or for training purposes. We have eight computers using Windows 7.  

Contact us on 95304397 for availability and more details.   

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Mahatma Gandhi